A selection of freshly baked breads £3½ per person
Warm Smoked Salmoncompressed cucumber, dill mayonnaise
Pressed Ham Hockpiccalilli gel, pickled vegetables
Textures of beetroot (v)goats curd, candied walnuts
Corn Fed Chickenfondant potato, baby carrots, spiced carrot purée
Codsauce vierge, basil purée, burnt leeks, confit garlic
Risotto (v)minted pea, broad bean, leek, parmesan foam
Sticky Toffee Puddingpoached dates, salted caramel ice cream
Dark Chocolate Delicestem ginger ice cream, pickled ginger
Lemon Meringuegin sorbet, candied lemon
Allergy information »
Some of our foods may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member of our restaurant team who can advise you on your choice.
Available on race days only.
Lunch12.00pm - 2.30pm
Three courses £35.00
View Chester Races calendar.
Reserve a table
A discretionary service charge of 10% will be included on your bill for you to consider. This is a sample menu and subject to change.
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